The brand name already tells you where this distillery is located. The beautiful location in an old grain mill from the 19th century is Peter's center of life and work today, surrounded by beautiful fields and orchards. Here in the Lower Rhine region, noble fruit brandies, fine spirits, gins and liqueurs are produced. They are all being distilled in a beautiful MÜLLER closed pot still with AROMAT. Only selected fruit is distilled, harvested when fully ripe and carefully processed, because only then the wonderful aroma of the fruits is being unfold.
On request, you can also learn this craft yourself during distilling seminars or you can bring your own fruits and ask Peter to distill them for you.